Huaxi Beef Noodles

Last updated 2026-11-13 — Huaxi Beef Noodles is a must-try specialty when visiting Huaxi. Originating in the 1970s, this iconic dish features tender, high-quality yellow beef that is simmered with a blend of spices. The beef is then added to specially made Guizhou rice noodles, along with a generous portion of the original beef broth and a mix of seasonings, including specially prepared roasted chili powder, fresh cilantro, and pickled vegetables. The noodles are smooth yet slightly chewy, the beef is juicy and flavorful, and the broth is richly delicious. Among the best-known versions are those served at Huaxi Wangji Beef Noodles and Feiwan Beef Noodles.