红尾巴鱼烧豆腐
红尾巴鱼系雅安青衣江野生鱼,肉质细嫩,用农家石磨磨成豆腐烧制而成,味道鲜美。
This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source. Article URL: https://www.howtotrip.net/techan32753