Sesame-Flavored Chicken
Sesame-Flavored Chicken
Main ingredient: Sanhuang chicken
Preparation:
Clean the Sanhuang chicken. Bring water to a boil in a pot, add the chicken, and cook until done. Debone the chicken and cut it into pieces, then arrange on a plate. In a small bowl, mix sugar, chili oil, celery, diced green and red peppers, MSG, chicken powder, sesame paste, sesame oil, and salt until well combined. Drizzle the mixture over the chicken and sprinkle with roasted sesame seeds.
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