Qingrongsen Tofu Pudding and Rice Noodles

Qingrongsen Tofu Pudding and Rice Noodles

　　During the Guangxu period of the Qing Dynasty, Chen Qingrong opened a small food shop on Zhengjie Street in Ziliujing, naming it Qingrongsen. The shop mainly served tofu pudding and rice noodles. Passed down through generations, it is now in its fourth generation. After more than 100 years of practice and refinement, the rice noodles have become as fine as silver threads, with uniform strands, white and soft texture; the tofu pudding is tender and fragrant, paired with crispy soybeans. These three components make up the dish known as tofu pudding and rice noodles. In August 1990, it was awarded the Provincial Flavor Snack Prize.