Dongshan Mist Tea

Dongshan Mist Tea

　　Dongshan Mist Tea is cultivated in the misty mountains at elevations between 600 and 1000 meters. It is naturally pure and free from pollution. Recognized by authoritative institutions, the tea boasts a tender green infusion, a smooth and balanced flavor, and a strong fragrance. It effectively quenches thirst and invigorates the mind and spirit, making it an outstanding daily drink. Moreover, it has medicinal and health-preserving properties such as clearing heat and reducing internal heat, reducing inflammation, detoxifying, and promoting beauty and wellness. The tea was awarded the Gold Prize at the 2000 Malaysia International Food Expo and has been showcased multiple times at the Agricultural and By-products Trade Fairs held in Guilin, enjoying high recognition.

　　The Dongshan Yao Ethnic Township currently has 3,860 acres of mist tea plantations, yielding 773,000 kilograms of fresh tea annually. Mist tea is a pollution-free, all-natural, high-quality health product that aligns with people's growing awareness of health and environmental protection. It holds broad market prospects both domestically and internationally.

　　Gentlemen, quit smoking but not tea—make mist tea your daily brew.

　　Source: Website of the Quanzhou County People's Government