Guangpo Chicken
Guangpo Chicken from Guangpo Town in Gangkou District is a premium local breed of meat chicken, raised outdoors in the unique climate and geographical setting of Guangpo. The chickens are characterized by their yellow feathers, beaks, feet, and skin. Their bodies are slightly rounded, with smaller forequarters and fuller hindquarters. The meat is delicious, fine-boned, tender, juicy, crispy, and highly nutritious, having won first place at the 1983 Guangxi Livestock and Poultry Product Quality Evaluation, which was attended by representatives from 13 Hong Kong business groups.
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