Pingyao Pancake

Pingyao Pancake

　　Pingyao Pancake is a specialty of Pingyao County, Jinzhong, Shanxi Province.

　　[Ingredients] A mixture of millet flour, sorghum flour, corn flour with either wheat flour or mung bean flour

　　 [Mixing the dough] Mix with warm water to form a thin batter

　　 [Method] Pour the batter onto a flat iron griddle and cook over low heat until done. The finished product is a round, thin pancake that can be rolled up with bean sprouts, potatoes, coriander, seasonings, and the like.

　　 [Characteristics] Easy to make and versatile in how it can be eaten, satisfying a variety of tastes