Dongbei cured puppy meat

Dongbei cured puppy meat

　　is a traditional specialty made from young dogs. The puppies are cleaned, stretched open, and preserved through sun-drying using traditional methods. As Lianzhou is situated in the mountainous region of northern Guangdong, where the terrain is high, the winds strong, and the climate cool, the cured puppy meat boasts a rich aroma, tender meat, and crispy bones — a testament to the craftsmanship of the locals. The cured meats of Dongbei, including cured pork, cured sausages, and cured eggs, are equally renowned for their expertly balanced fat-to-lean ratios and unique flavors. (Lianzhou)