Goose Fat Crispy Pastry

Goose Fat Crispy Pastry

　　Deqing Goose Fat Crispy Pastry is a traditional pastry from Deqing, created in the late Qing Dynasty and has a history of over a hundred years. In 1917, it won an award at the Hong Kong Pastry and Cake Exhibition and Sales Competition, gaining widespread fame from then on. The Duoduo brand Goose Fat Crispy Pastry, renowned for its excellence, is exported to Hong Kong, Macau, South China, East China, Southeast Asia, and other regions.

　　The Duoduo brand Goose Fat Crispy Pastry uses top-quality ingredients and traditional methods. It melts in the mouth with a fragrant, crumbly texture—rich yet not greasy, flaky yet holds together. Its lingering aftertaste leaves a pleasant impression, making it an excellent choice for gifts.