Morinda Wine

Morinda Wine

　　The specialty of Deqing, Morinda officinalis, has the effects of nourishing kidney and strengthening yang, as well as invigorating tendons and activating collaterals. Polygonum multiflorum can nourish kidney and liver, strengthen kidney and essence, fortify tendons and bones, darken hair, and prolong life. The company’s three pharmaceutical products — Morinda Tonic Wine, Rose Myrtle Polygonum Juice, and Polygonum Kidney-Tonic Wine — are made primarily from the specialty southern medicinal herbs Morinda officinalis and Polygonum multiflorum from Deqing County, Guangdong Province, along with premium traditional Chinese medicinal ingredients such as Rosa laevigata, Cistanche salsa, Eucommia ulmoides, Epimedium, Curculigo orchioides, Rubus chingii, Lycium barbarum, and Longan aril, all meticulously processed. Wubi Ancient Formula Wine is an improved version of the national standard product — Morinda Tonic Wine — with its formula and production techniques refined using scientific methods, selecting high-quality raw materials and strictly adhering to pharmaceutical production standards. According to pharmacological analysis: Wubi Ancient Formula Wine, Rose Myrtle Polygonum Juice, Polygonum Kidney-Tonic Wine, and Morinda Tonic Wine all help enrich essence and blood, nourish liver and kidney, darken and blacken hair, alleviate arteriosclerosis, strengthen tendons and bones, and promote longevity and fertility. Meanwhile, to meet different consumer needs, the company offers a variety of products including Light and Refreshing Morinda King, 1.5x Concentrated Morinda Wine, and Wubi Protruding Wine, all of which are highly favored by consumers.