Qingping Beggar's Chicken

Qingping Beggar's Chicken

　　Qingping Beggar's Chicken

　　After first "air-drying without skin," then "seasoning and wrapping in foil," and finally "baking in a clay pot over a wood-fired stove" for one and a half hours, the "Beggar's Chicken" is not only fragrant and tender, but also rich in flavor without being greasy, with an intense chicken taste.

　　Qingping Beggar's Chicken is widely known, and this dish is the signature offering at Qingping Gourmet Restaurant. The restaurant’s newly developed second-generation Qingping Beggar's Chicken is prepared using unique techniques that honor traditional methods while delivering even better flavor. The second-generation Beggar's Chicken features crispy skin and aromatic bones—tear into the meat with clean disposable gloves for a truly distinctive dining experience.