Sautéed Crispy Pork Tripe in a Flat Pan
Ingredients: crispy pork tripe, onion, scallion, garlic, star anise, cinnamon, green and red bell peppers, ginger, cilantro, salad
oil, chili oil, Sichuan peppercorn, monosodium glutamate
Features: bright red color, crisp and refreshing taste, oily but not greasy
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