Dongxi Seven Sisters Chili

Dongxi Seven Sisters Chili

Dongxi Seven Sisters Chili is a protected geographical indication product.

　　Zhangjiajie Dongxi Seven Sisters Chili Development Co., Ltd. produces original Dongxi Seven Sisters Chili series products using traditional craftsmanship — including chopped chili, stone-ground chili sauce, dried chili, chili powder, pickled chili, and more.

　　Dongxi is located in the southwestern part of Cili, at a relatively high altitude, earning it the nickname “Tibet of Cili.” It is precisely this unique geographical location that makes the Seven Sisters Chili from Dongxi spicy on the tongue but not harsh on the stomach, fiery yet not causing internal heat. It is widely renowned and has become a favorite dish on many people's tables.

　　In 2005, Zhangjiajie Dongxi Seven Sisters Chili Development Co., Ltd. was officially established to produce original Dongxi Seven Sisters Chili series products using traditional craftsmanship — including chopped chili, stone-ground chili sauce, dried chili, chili powder, pickled chili, and more. In its founding year, the Dongxi brand chili series was awarded the title of Zhangjiajie Famous Product, and the following year it was honored as a Gold Award Product at the Provincial Agricultural Expo.

　　The production area of Dongxi Seven Sisters Chili covers six administrative regions in Hunan Province: Dongxi Township, Xikou Town, Nanshanping Township, Jinyan Tujia Ethnic Township, Gaoqiao Town, and Jinping Township in Cili County.