Chinese Toon Cake

Chinese Toon Cake

　　Main ingredients: Flour. Ingredients: Pickled Chinese toon sprouts, streaky pork, rendered lard, chopped scallions, monosodium glutamate, pepper, ginger powder, and refined salt. Method: Soak the Chinese toon sprouts in cold water first, then rinse and chop them. Dice the streaky pork into soybean-sized cubes. Combine the diced pork, chopped scallions, monosodium glutamate, and other seasonings in a bowl, add melted lard to make the filling. Wrap the filling in dough patties made from cold water dough. Pan-fry the patties in a flat pan until both sides are golden brown. The finished cake has a crispy crust, fragrant filling, and delicious taste.