Wei Ji Whole Donkey Feast
Wei Ji donkey meat inherits the essence of ancestral secret recipes and promotes the century-old culinary culture of the Wei Family Manor in Huimin County. After generations of meticulous research by the Jia family, it uses only four-year-old or younger Bohai black donkeys as the main ingredient. The meat is tender and delicious, and when prepared by master chefs, it has gained a renowned reputation across the Qilu region for its unique flavor.
Cuisine type: Local dish
Recommended dining location: Siheyuan (courtyard house) in Wei Ji Town, Huimin County
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