Stewed Local Chicken with Firewood in Sishui

Stewed Local Chicken with Firewood in Sishui

　　Stewed Local Chicken with Firewood in Sishui is made from free-range local chickens (roosters) raised on grain feed in Sishui. It is cooked with a variety of seasonings such as ginger, star anise, and Sichuan peppercorn, along with the right amount of water, slowly simmered to tenderness in an iron pot over a wood fire. The chicken meat boasts a rich, authentic flavor, while the broth is mellow, fragrant, and refreshing. The heart, liver, kidney, and blood of the chicken are especially delicious and unique. The entire pot of “local chicken family feast” is bursting with aroma and truly unparalleled.

　　Cuisine Type: Local Dish

　　Recommended Restaurant: Shengyuan Hotel in Sishui

　　Price: 98 RMB per serving

　　Information Source: Shandong Provincial Tourism Development Commission