Yan Mountain Bitter-Sweet Tea

Yan Mountain Bitter-Sweet Tea

　　 Yan Mountain Bitter-Sweet Tea is produced in the remote highlands of the Wuyi Mountain Range. Thanks to the constant embrace of clouds and mist, its leaves are tightly rolled, yielding a bright infusion that withstands multiple infusions. It boasts a clean, slightly bitter flavor, a refreshing coolness in the throat, a long-lasting aroma, and a bittersweet finish. Since the Ming and Qing dynasties, it has been regarded as a tribute tea. A local folk rhyme from Yan Mountain County says: “Wuyi Bitter-Sweet, bitter yet sweet, its fame spreads far and wide without deceit; tea-pickers brave the misty cliffs, harvesting eight or nine coins’ worth daily.” The meticulously processed Bitter-Sweet Tea from Yan Mountain Hekou Tea Factory features a unique color, aroma, taste, and shape, making it an outstanding premium tea in the province. The product sells well in 23 provinces and cities including Beijing, Tianjin, and Shanghai, and is exported to countries and regions such as Japan, the former Soviet Union, Southeast Asia, and Hong Kong.