Shanggao Honey Oranges
Shanggao Honey Oranges are known for their superior quality, vibrant color, juicy and seedless texture, richly sweet flavor, mellow aroma, and high nutritional value. The juice contains citric acid, various vitamins, sugars, amino acids, as well as elements such as phosphorus, iron, and calcium. The orange pits also offer benefits such as regulating qi and dispersing nodules.
The county has 100,000 mu of honey orange orchards, with an annual yield of 80 million jin, available on the market from late September to April of the following year.
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