Nourishing Black-Bone Chicken

Nourishing Black-Bone Chicken

　　Nourishing Black-Bone Chicken. The black-bone chicken is steamed with red dates, lotus seeds, lily bulbs, cooked ham, along with an appropriate amount of refined salt, cooking wine, and table salt. It has a salty, savory, tender, and soft texture, and is highly nutritious.

　　 Ingredients: one black-bone chicken, red dates, lotus seeds, lily bulbs, cooked ham, refined salt, cooking wine, table salt

　　Cooking method: steaming

　　Cooking process: black-bone chicken — preliminary preparation — frying — steaming — finished dish

　　Finished dish characteristics: Color: black and white contrast

　　Flavor profile: salty and savory

　　Texture: tender and soft