Shuinan Yuba
Shuinan Yuba from Jishui County is made from high-quality soybeans using traditional manual methods to extract the essence of the beans. It is one of the most nutritious plant-based protein foods, rich in unsaturated fatty acids. It serves as a delicious dish on the dining table and is an ideal choice for those with high blood pressure or weight concerns.
The yuba is cut and deep-fried, then cooked with water and meat. It offers diverse flavors, featuring a crispy texture when fried or stir-fried, and remains tender without breaking apart even after prolonged cooking.
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