Zhangping Dried Bamboo Shoots
Commonly known as "Fujian bamboo shoots," they are golden in color, semi-transparent, wide in slice and short in joint, with thick, tender, and crispy flesh. They are popular both domestically and internationally. For a long time, "Fujian bamboo shoots" have been listed among the ten vegetarian delicacies and one hundred mountain treasures. In traditional cooking techniques, Fujian bamboo shoots have long been a renowned seasoning.
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