Claypot Congee
Claypot Congee
After the popularity of Cat’s Paw Congee, claypot congee began to gain traction. Known for its convenience in portion control and nutritional value, as the name suggests, it involves cooking rice in a claypot until fully done. Ingredients can include such items as partridge, eel, and more, resulting in a broth that is incredibly flavorful and nutritious.
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