New Maruobuk Seagull Korean BBQ to Open Second Branch on May 22!

▲ Stove-side egg is a must-try at New Maruobuk Seagull. (Photo by Huang Shiyuan)

Reported by Travel Center / Comprehensive Report

New Maruobuk Seagull Korean BBQ is opening a second branch at Aman TIT Korean-style shopping mall in Ximending (1F side entrance), with the grand opening scheduled for May 22. On the opening day, a brand-new volcanic fried rice will be launched, along with unlimited free refills of side dishes and carbonated drinks. The signature Korean-style seagull meat (pork diaphragm) and stove-side egg are must-try items at New Maruobuk Seagull, and you can also enjoy grilled pork skin as featured in Korean dramas.

The specially designed grill at New Maruobuk Seagull allows you to grill both meat and eggs simultaneously. Before pouring the egg mixture, kimchi is added first to enhance the flavor. The restaurant recommends that the stove-side egg not be overcooked for the best taste. For both pork and beef, it's suggested to try them plain first before moving on to the marinated soy-glazed versions. When grilling the soy-glazed meat, the original grill plate is switched to a mesh one, as marinated meat tends to stick to the solid plate—hence the need for a mesh grill.

New Maruobuk Seagull Second Branch
Address: 4F, No. 123, Xining South Road, Wanhua District, Taipei City
Phone: 02-2312-3999