By MOOK Travel Site Editorial Team
The important Taiwanese tradition of Winter Solstice is here. Since ancient times, this solar term has been highly regarded, with families gathering together for a reunion meal. Tangyuan are a key part of the winter solstice food tradition. This time, the travel site specially introduces Taipei’s three most popular tangyuan spots. These must-visit shops offer a variety of tangyuan, all beloved by foodies for their delicious flavors. We recommend trying a warm bowl of tangyuan during this family-oriented festival.
Eating tangyuan during Winter Solstice has long been a traditional custom (Image source: Zhengjiang Hao)
Shuanglian Yuanzi Tang
Shuanglian Yuanzi Tang often tops online popularity polls as a top-rated shop (Image source: Shuanglian Yuanzi Tang)
Shuanglian Yuanzi Tang is committed to serving classic, delicious glutinous rice desserts that convey heartfelt Taiwanese warmth. This is the consistent belief upheld by the Yao family, whose legacy has been passed down for three generations spanning over half a century (Image source: Shuanglian Yuanzi Tang)
Zhengjiang Hao
The must-try fermented glutinous rice tangyuan at Zhengjiang Hao (Image source: Zhengjiang Hao)
Zhengjiang Hao’s hot rice ball pot is colorful and attractive, offering a rich selection of ingredients such as black sesame, red beans, peanuts, and lotus seeds, all chosen for their nutrition, health benefits, fragrance, and delicious taste (Image source: Zhengjiang Hao)
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