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IG-worthy cake photos that make your mouth water – Top 3 Korean-style red bean piping cakes

Published: 2026-09-25 👁 100 views
Last updated 2026-09-25 — In recent years, flower-decorated cakes have become extremely popular, especially "Korean-style red bean piping," which is highly favored and frequently spotted in popular IG check-ins. Unlike traditional buttercream piping, red bean piping—as the name suggests—uses red bean paste...

Text by MOOK Scenic Spots Chen Wenlin, compiled and reported
 
In recent years, flower-decorated cakes have become extremely popular, especially "Korean-style red bean piping," which is highly favored and frequently spotted in popular IG check-ins. Unlike traditional buttercream piping, red bean piping—as the name suggests—uses red bean paste as the material, resulting in a less greasy taste, firmer texture, and more three-dimensional flower shapes that bring various blossoms to vivid life.

Red bean piping cakes are currently all the rage, with their photos going viral on IG (Photo / Yumiko’s cake)

1.MYRA

The founder of MYRA Studio was inspired by the joyful smile on his mother’s face when she tasted a cake he made himself, realizing that "desserts can bring happiness to people." Although his mother has since passed away, the desire to spread happiness through desserts remains unchanged. To ensure customers can enjoy their treats with peace of mind and understand the same sentiment, MYRA uses natural ingredients as much as possible, with no added preservatives or chemical components, allowing the feeling of happiness without burdening the body.

Guided by the principle that "desserts can bring happiness to people," MYRA creates delicious and eye-catching piped cakes (Photo / MYRA)

MYRA makes red bean piping cakes using natural ingredients, with no added preservatives or chemical components (Photo / MYRA)

【Info】
MYRA
Address: No. 10, Lane 334, Section 2, Jianguo South Road, Da’an District, Taipei City

 

2.Yumiko’s cake

Yumiko’s Cake was founded by Instructor Yumiko, who has been studying pastry and baking for nearly 15 years. Initially passionate about Japanese wagashi and European-style cakes, she later learned Western floral arrangement techniques, perfectly blending European romance, Japanese elegance, and Korean delicacy into her cakes, creating artworks-like masterpieces.

Yumiko’s Cake, founded by Instructor Yumiko, incorporates elements from European, Japanese, and Korean styles into its piped cakes (Photo / Yumiko’s Cake)

Both small cupcakes and large festive cakes can feature diverse piping designs, all incredibly beautiful (Photo / Yumiko’s Cake)

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