By MOOK Scenic Editor Team, compiled and reported
Attention all fans of fried beef steak dishes—Japan’s popular queue-worthy restaurant Kyoto Shougyuu has made its first debut in Taiwan！Following “Matsuya,” “Sarutahiko Café T2,” and “TenN<てんや”等日本连锁餐饮都宣布来台，这次又有日本餐饮品牌来台开设分店，让台湾的日本料理餐厅更加多元！
Kyoto Shougyuu Opens First Taiwan Branch (Photo / Kyoto Shougyuu, the same below)
Kyoto Shougyuu is a Japanese chain specializing in fried beef steak, with numerous outlets across Japan. It's so popular that you often have to line up to get a seat—not just tourists, but locals too queue up for a taste, reflecting its immense popularity in Japan.
The long queues for Kyoto Shougyuu in Japan
Kyoto Shougyuu is known for its beef steaks fried for just 60 seconds, using minimal breadcrumbs to avoid excessive greasiness. The result is a golden, crispy crust paired with tender, pink-hued beef, complemented by the shop’s unique selection of sauces for a richer flavor experience！
Kyoto Shougyuu’s beef steak is fried for just 60 seconds
With its debut in Taiwan, Kyoto Shougyuu also brings the most authentic Japanese way of enjoying the dish. In addition to the variety of sauces offered in Japan, the Taiwan branch has developed seasonings tailored specifically for local tastes！
Kyoto Shougyuu’s Taiwan branch introduces authentic Japanese dining styles and has also created seasonings unique to Taiwanese palates
Kyoto Shougyuu’s first Taiwan store opened in October at Shin Kong Mitsukoshi Xinyi New Life A11, adding even more excitement to the already competitive food scene in Xinyi District. It’s set to spark another wave of fried beef steak restaurant queues！
Kyoto Shougyuu
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