Dreamy girly hearts bloom: Three cloud-themed desserts

By MOOK Scenic Spots Chen Wenlin | Compiled & Reported
 
Nowadays, dessert designs are becoming increasingly diverse. Many dessert shops are focusing not only on taste and flavor but also making appearance a key selling point. Recently, several well-known dessert shops have launched the latest cloud-inspired flavored desserts and drinks, which have also become the latest trend for popular check-ins and shares on social media.

1. woosaパンケ0??屋莎松饼屋

There are many pancake shops in Taiwan and Japan, each with its own unique features. This branch of Yusha Pancake Shop, which has multiple locations, uses refined and unique techniques to create the world’s only “Cloud Pancake.” With a delicate and smooth texture like clouds, it comes in rich and creamy flavors such as cheese, crème brûlée, and tiramisu—silky soft and melts in your mouth, evoking a sense of bliss that delights dessert lovers.

【Info】
woosaパンケ0??屋莎松饼屋
Taipei Main Station Branch
Address: 2F, No. 1, Section 1, Chengde Rd., Datong District, Taipei City
Phone: 02-2559-4846
 
Taoyuan Mitsukoshi Station Front Branch
Address: 3F, No. 19, Zhongzheng Rd., Taoyuan City
Phone: 03-332-7686
 
Taichung Dayeh Land Branch
Address: 3F, No. 251, Section 3, Taiwan Blvd., West District, Taichung City
Phone: 04-2254-4526
 
Kaohsiung Shin Kong Mitsukoshi Branch
Address: 3F, No. 789, Zhonghua 5th Rd., Qianzhen District, Kaohsiung City
Phone: 07-821-3465
 
Kaohsiung Dayeh Land Branch
Address: 2F, No. 21, Sanduo 4th Rd., Lingya District, Kaohsiung City
Phone: 07-338-3806
 

2. Little Cloud Dessert Studio

In addition to its dreamy name, Little Cloud Dessert Studio is famous for its large cloud-themed wall, a popular photo spot. Its most renowned dessert is the signature “Jar Dessert.” Created out of the idea that slicing desserts is troublesome, these jar desserts offer a personalized single-portion experience. Made by layering different elements such as seasonal fruits, flavored cakes, and whipped cream, they deliver a rich and varied texture. These desserts often sell out quickly both online and in-store as soon as they’re restocked.