Home › Travel › Feels like an instant trip abroad—Taoyua...

Feels like an instant trip abroad—Taoyuan’s themed kitchen combines flair bartending with tropical island cuisine

Published: 2026-09-25 👁 101 views
Last updated 2026-09-25 — “Hide and Seek Themed Kitchen” is Taiwan’s first Tiki bar that blends flair bartending with Tiki style and island-inspired dishes. It’s tucked away in Guangming Park, Zhongli District, Taoyuan City. The outdoor dining area is full of tropical vibes with wooden carvings, lounge chairs, and umbrellas, while the interior is immersed in rich island and ocean aesthetics. Here, you can perfectly merge with nature and the wild, enjoying an indescribable sense of freedom and relaxation. The menu offers a wide variety of choices.

Text & Photos /DaKou

“Hide and Seek Themed Kitchen” is Taiwan’s first Tiki bar that blends flair bartending with Tiki style and island-inspired dishes. It’s tucked away in Guangming Park, Zhongli District, Taoyuan City. The outdoor dining area is full of tropical vibes with wooden carvings, lounge chairs, and umbrellas, while the interior is immersed in rich island and ocean aesthetics. Here, you can perfectly merge with nature and the wild, enjoying an indescribable sense of freedom and relaxation.

The menu features a diverse selection, combining Aboriginal, American, and Thai cuisines, all perfectly paired with the refreshing taste of Corona beer. Now, let’s take a look at the delicious and Instagram-worthy dishes at “Hide and Seek Themed Kitchen”! (No alcohol for those under 18)

%The Hide and Seek Themed Kitchen is located in the lush greenery of Guangming Park in Zhongli, Taoyuan. Whether you choose to dine under the shade of trees or on the open-air patio near the parking lot, friends can enjoy a carefree atmosphere here.

%You can see this cozy little spot nestled in the park. The “Hide and Seek Themed Kitchen” is Taiwan’s first flair bartending Tiki-themed kitchen & bar. Dining amidst greenery with island and tropical vibes is incredibly relaxing.

%The place uses plenty of wood, leaves, and plants to create a warm, daytime beachy atmosphere.

%There’s also a Corona-themed installation art piece that looks vibrant and full of character.

%The Corona-shaped mast and steering wheel design give off strong maritime vibes.

%When you walk in, you’ll see a Corona-branded ship mast. Here, you can admire beautiful coral decorations, some of which are even imported. (No alcohol for those under 18)

%The indoor environment is filled with nautical elements like ropes, driftwood, and seashells. Most seating is for two or four people, but there are also bar stools and outdoor dining options.

%Additionally, there are small decorations like fish-shaped hooks. They look fun and creative. Even the water bottles and utensils are thoughtfully chosen, making the dining experience quite enjoyable.

%Their potato wedges (around NT$150) are deep-fried with the skin on, served with tartar sauce and ketchup.

%They’re super crispy and satisfying. On the side, there are little flags with your name on them, adding a fun touch. The sauces and cups are all uniquely shaped, giving off a South American or indigenous tribe vibe. (No alcohol for those under 18)

%They also have special Corona glasses that not only look very maritime but also enhance the drinking experience. (No alcohol for those under 18)

%Their mini millet pork zongzi (NT$80 each) are made with millet and pork, wrapped in tender bamboo leaves and covered with bay leaves. They’re sticky, sweet, and fragrant, with strong aromas from the bamboo and bay leaves. The best part? You can eat the tender bamboo leaves along with the zongzi for a richer flavor.

%Their red curry chicken wings (NT$280) are marinated in red curry before being fried. Just the sight of their bright red, crispy exterior is enough to make your mouth water.

%They’re served with a side of spicy sauce. The seasoning is rich and flavorful, making them super addictive. The spiciness isn’t overwhelming and adds a nice kick.

%Their lemon-pepper chicken wings (NT$290 for two) come with lemon and pepper on the side, so you can season them to your liking.

%We’ve already tried the pigeon here. At first glance, it doesn’t look too impressive, but the marinated pigeon is salty, sweet, and aromatic, with firm and springy meat. It’s clear these pigeons get plenty of exercise—you can just pick them up and eat them by hand, which is super satisfying. Especially when paired with Corona beer, it’s a perfect match. (No alcohol for those under 18)

%Corona beer is a leading Mexican beer brand, brewed with premium hops, high-quality barley, pure water, and yeast. It has a subtle malt aroma, low bitterness, and a refreshing, pleasant taste. The alcohol content isn’t strong either—it’s delicious even without ice when chilled, and it’s a flavor both men and women love. (No alcohol for those under 18)

%For the best Corona experience, add a slice of lemon. Squeeze the lemon into the bottle, and you’ll see tiny bubbles rise, making it feel even more refreshing. It adds a lemony aroma, smooths out the taste, and reduces the fizziness. (No alcohol for those under 18)

%Their German-style pork knuckle (NT$460) is basically a German-style pork knuckle. It comes with sauerkraut, mustard, spicy lemon sauce, and tortilla chips, making for a rather hearty meal. Of course, German pork knuckle pairs perfectly with beer—there’s nothing better than eating meat and drinking beer together. (No alcohol for those under 18)

%The pork knuckle is tender yet slightly chewy, and the mustard adds a nice kick. But we also love their honey-lemon sauce, which cuts through the richness and complements the pork knuckle perfectly.

%Their seafood salad (NT$300) is similar to a Thai-style cold seafood dish. It’s packed with ingredients like shrimp, squid, and scallops, offering a slightly sweet and sour taste. The seafood is fresh, sweet, and tender. The dish is even served in a fish tank, making it look like you’re getting the whole catch.

%Their large fish fillet (NT$380) comes with a mildly spicy special sauce and is served in generous portions.

%It’s super refreshing to eat. The highlight is that there’s no bone at all. The fish is paired with a mildly spicy sauce and tropical fruit, making it even more delicious.

%Their Corona Punch (NT$600) is served in a container resembling an oak barrel and looks incredibly generous—perfect for 3–4 people. (No alcohol for those under 18)

% In addition to the corona beer, it also includes mango juice, mango puree, plum wine, whiskey, almond liqueur, classic sugarcane liquor, dark rum, and more. A few fresh fruits are added on top for garnish, making it look gorgeous and vibrant!(Under 18s, please do not drink alcohol)

% At first, we weren’t sure how to drink it, but the bartender very thoughtfully inserted a straw for us—turns out it’s meant to be shared by everyone XD. After taking a sip, the rich fruity aroma blends perfectly with the sweet flavors of various liquors. It’s slightly tangy and sweet, smooth on the palate, and feels somewhat like a cocktail—refreshing and delicious, making us unable to stop, sipping one after another~(Under 18s, please do not drink alcohol)

% The meat platter we ordered (NT$300) comes with chicken, pork, beef, lamb, and squid—a full-on seafood-and-meat combo concept. All the skewers are pre-marinated, giving off a subtle cumin aroma. The lamb doesn’t have a strong gamey taste, and the texture is just right. The squid is super thick, and the chef even kindly pre-sliced it, making it chewy and flavorful, with more taste the more you bite. There’s spicy meat sauce on the side, which you can dip as you like—we found it tasty enough to enjoy on its own!

% We also got to watch the bartender’s amazing fruit-carving performance. His skilled and energetic display was truly spectacular—bravo~

“Hide-and-Seek Theme Kitchen” not only has an ambiance full of tropical island vibes, but also offers a variety of meals, Corona beer, and signature cocktails that instantly transport you abroad, making you feel like you’re on a tropical island. The portions are generous, and the taste is above average. It’s perfect for gathering with friends, family meals, or office outings. Here, you’re meant to eat heartily, drink freely, and enjoy dazzling flair bartending performances—it’s really thrilling and satisfying. Highly recommended. When you get the chance, come try it out—you might end up just as reluctant to leave and full of lingering flavors as we were!(Under 18s, please do not drink alcohol)

【Shop Information】
Hide-and-Seek Theme Kitchen
Address: No. 1, Guangming Park, Zhongli District, Taoyuan City (inside Guangming Park, diagonally opposite to Guhua Hotel on Section 2, Minquan Road)
Phone: 03-4028282
Business Hours: 12:00–1:00 (Sun–Thu), 12:00–2:00 (Fri–Sat)
FB Fan Page:https://www.facebook.com/Hidenseektikiflairbar/


Big Bite Teacher’s Travel School!
Check it out: Big Bite and Koumei’s Colorful Neon Lights
Blog、FB

Share

This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/views-4383

↑
0