As a newly upgraded municipality, the Greater Taichung area boasts renowned boutique hotels, French royal palace-inspired banquets, natural organic cuisine, and breathtaking million-dollar night views... With its rich tourism resources and pleasant climate, Taichung has become a city for indulging in a new lifestyle of pleasure. This year, Hotel ONE Taichung Asia Plaza celebrates its 3rd anniversary, and the hotel has launched a series of accommodation and dining packages, inviting the public to immerse themselves in a brand-new experience of leisurely city exploration.
“A restful night in a stylish starlit night view suite, a gourmet feast that transcends borders, and a creative city slow tour at your own pace”—these three key indicators of indulgent travel are simply non-negotiable without ONE. From now until May 31, Hotel ONE Taichung Asia Plaza is offering the “Most Value-for-Money One Night Two Meals” package. Stay Sunday to Friday in a scenic room for two, enjoy a lavish buffet breakfast with international cuisine, plus a complimentary lunch set at the 46th-floor rooftop restaurant or an evening set menu of international cuisine at the 28th floor. The package is priced at NT$5,888.
There’s also an online booking promotion—simply visit the official website of Hotel Taichung Asia Plaza to enjoy your holiday at the best value. Until May 31, the “2 Nights 3 Days Super Deal” offers Sunday to Thursday stays for two, with an upgrade to a business room, including breakfast, a couple’s afternoon tea, and the freedom to choose from top-tier restaurant lunch or dinner options, all for NT$8,988. The “3rd Anniversary Online Booking Limited Offer” gives you a standard room for two, including breakfast, for just NT$3,799 on Sunday to Friday. More accommodation promotions are regularly updated on the website.
From March 15 to May 31, Hotel Taichung Asia Plaza collaborates with the renowned beauty brand SHISEIDO to present a summer whitening modern afternoon tea banquet. At the 46th-floor Top of ONE restaurant, enjoy delicately crafted pastries designed by the chef around the theme of “beauty, clarity, and whiteness,” using fresh seasonal fruits, paired with the beautifying rose tea, for a relaxing afternoon. Afternoon tea is served from 14:00 to 16:30, at NT$450 per person + 10%. For those born in March—just like the hotel—groups of four or more dining at the 28th-floor IN Restaurant or the 46th-floor Top of ONE can enjoy a free meal for the birthday guest, plus a complimentary exquisite pastry. For details, call (04)2303-1234 or visit the hotel’s website.
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