Sashimi Loved by Japanese Celebrities:: Izakaya & Kappo Tamura:: Japan

By Chihsiung Peng

“Izakaya & Kappo Tamura” is situated in Kanazawa, known as the “Little Kyoto.” Along the classic and traditional Tōyagawa Tea Street, lined with wooden buildings, small bridges, and flowing streams, you can see structures that only appear in traditional Japanese dramas. It’s a fun journey through time. Cross the small bridge over the Asano River next to Tōyagawa Tea Street, and on the opposite bank lies “Izakaya & Kappo Tamura.”

The use of the characters “kappo” (割烹) in the name of a Japanese restaurant refers to the unique Japanese culinary culture where chefs prepare food right in front of guests, often seen in izakayas and sashimi restaurants. This ensures the freshness of ingredients and showcases the food to customers through skilled preparation techniques.

Japanese celebrities love to stop by an izakaya for a drink after filming, and the walls of “Izakaya & Kappo Tamura” are covered with photos of famous entertainers—proof of its high popularity. It has also been featured in media interviews.

The reason Tamura is most famous is because of its fresh and delicious ingredients, generous portions, and the sashimi seafood N<是店内的招牌，饭上铺满的是“厚切”生鱼片、晶莹剔透的鲑鱼卵、海胆、蟹肉莎拉、玉子烧，日币不到两千元可说是非常划算！另外受欢迎的还有乌冬面、寿司卷及各式各样的下酒菜，家庭聚餐也可选择怀石、活鱼套餐，享受最新鲜的海鲜飨宴。

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