【Eat】Authentic Spanish flavors at PSTAPAS Spanish Tavern

Written/Compiled and Reported by Liao Qiyu, Editorial Department, MOOK Travel Life Network

Unlike the Anhe branch, PS TAPAS Spanish Seafood Tavern’s second outlet combines fresh, local seafood with a variety of Spanish and Mediterranean dishes, delivering an astonishing culinary experience. In terms of flavoring, it captures the essence of authentic Spanish cuisine—allowing diners to deeply enjoy the exotic taste of true Spanish food without having to fly abroad.

This year marks the seventh anniversary of PS TAPAS. In line with its operational goals, the second branch, the Spanish Seafood Tavern, opened in mid-April. It is located in a quiet alley near Exit 2 of the National Father Memorial Hall MRT station. Like the Anhe branch, it has chosen a location that is peaceful yet centrally situated. With an outdoor seating area, the Spanish Seafood Tavern bathes in warm sunlight during the day—rainy days included—without compromising its relaxing vibe. At night, the cool evening breeze adds to the charm, making it a favorite spot for many guests.