By MOOK Scenic Spots Wu Pin-xuan, compiled and reported
Japanese ramen is loved by many Taiwanese people and is a must-try dish when traveling to Japan. One of the most talked-about bowls of late is "Ramen Yoshifushi" in Tokyo, which features a dreamy blue broth. When the noodles absorb the soup, they also take on a faint bluish-green hue, catching the eye and sparking curiosity about the taste.
The striking blue broth has generated quite a buzz. (Photo / Ramen Yoshifushi)
Priced at just 900 yen per bowl, it became an instant hit and often sells out within half a day. In addition to this blue broth ramen, "Yoshifushi" previously offered strawberry cream chocolate ramen and white chocolate ramen around Valentine’s Day, which also sparked a wave of discussion.
Chocolate ramen launched for Valentine’s Day also stirred up a lot of talk. (Photo / Ramen Yoshifushi)
The shop’s exterior is designed to resemble a minimalist café, breaking away from the traditional image of a ramen joint. With its unique-flavored ramen, "Ramen Yoshifushi" has gained popularity in Tokyo.
A simple interior with a predominantly white decor. (Photo / Ramen Yoshifushi)
Don’t miss out on trying this eye-catching, dreamy blue ramen when you’re in Tokyo—it’s worth a taste adventure.
【Info】
Ramen Yoshifushi
Address: 101 Azumabashi Haiumu, 3-1-17 Azumabashi, Sumida-ku, Tokyo
Hours: 11:30–15:00, 17:00–22:00
Available in Taiwan too The popular Ippudo Instant Ramen is now on sale
》https://www.mook.com.tw/article.php?op=articleinfo&articleid=16127
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