Home › Travel › The Shengshi Pork Cutlet Banqiao Dayeh D...

The Shengshi Pork Cutlet Banqiao Dayeh Department Store branch opens on April 18 — Limited-time exclusive “Ise lobster set meal” available

Published: 2026-09-25 👁 100 views
Last updated 2026-09-25 — After opening stores at Taipei Breeze Songgao and SOGO Fuxing Branch, Iseji - Shengshi Japanese Pork Cutlet is set to launch its Banqiao Dayeh Department Store branch on April 18. A new dish, the “Ise Lobster Sea-and-Land Platter Set Meal,” will be exclusively available at this location, with a daily limit of 20 servings until the end of the lobster season.


▲ Ise Lobster Sea-and-Land Platter Set Meal. (Photo provided by Mulinuo Catering Group)

Travel Center / Comprehensive Report

Following its openings at Taipei Breeze Songgao and SOGO Fuxing Branch, Iseji - Shengshi Japanese Pork Cutlet will open its Banqiao Dayeh Department Store branch on April 18. It will also debut a new limited-edition dish available only at Banqiao Dayeh: the “Ise Lobster Sea-and-Land Platter Set Meal,” with 20 servings available daily until the end of the lobster season.

The Ise Lobster Sea-and-Land Platter Set Meal features Japan’s seasonally limited specialty from Mie Prefecture — the “Ise Lobster.” It is transported to Taiwan using the unique “sake liquid cryogenic freezing” technique. The set also includes the renowned “Ise Oyster” from Mie Prefecture, as well as the high-quality Taiwanese pork brand “Jiuhao Pig,” a hybrid developed from three breeds originating in the UK, Denmark, and the US. All three premium ingredients are served together in one set. Each set is priced at NT$890, with a daily limit of 20 servings.


▲ Beef Tongue Dual-Style Set Meal. (Photo provided by Mulinuo Catering Group)

In addition, the new Beef Tongue Dual-Style Set Meal specially selects beef from Taiwan’s Yunzhang Ranch. The cattle here are raised without lean meat additives, antibiotics, or growth hormones, and come with a transparent production and sales record, ensuring peace of mind for consumers. Iseji - Shengshi Japanese Pork Cutlet consultant Hoshi Aikazu presents thick-cut, hearty slices of beef tongue prepared both fried and stewed, offering diners the chance to enjoy two distinct textures of this delicious ingredient.

Moreover, on the opening day, April 18, the first 50 groups of customers can participate in the “Prize Wheel Raffle for Everyone” event, with a chance to win free Ise Lobster series set meals or other items such as premium black pork loin cutlets. Additionally, the “Spend & Get Gifts” promotion offers a traditional Japanese Ise cotton item for purchases over NT$1,000, reflecting rich Japanese culture through its fabric. There is also a “Happy Points Card” loyalty program where the more you spend, the more points you earn — and the more you save.

Share

This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/views-3062

↑
0