First seaside restaurant in Kinmen ! Sip coffee while watching the "Blue Tears"

▲ At Black House, you can sometimes spot the rare Blue Tears. (Photo provided by Black House)

Reporter Hua Shaofu / Comprehensive report

Located in Kinmen, "Black House" has been open for 5 months and is the only and first seaside restaurant in all of Kinmen. The entire South Coastline's Chenggong Beach offers an unobstructed view of the sea, and you can also enjoy the sunset. Below are some of the shop’s signature dishes and a special promotion. From now until the end of May, customers who present “ETtoday Ettoday News Cloud” will receive a complimentary handmade dessert (while supplies last)!

▲ There is grass around the outside of Black House. (Photo provided by Black House)

The building of Black House is black. The owner said that a designer was specially hired to create this look, using black porous panels as the building material. “We have installed our own streetlights at night, so it’s not dangerous either. There is grass outside where you can watch the sunset, and sometimes you can even see the Blue Tears!”

▲ Mango Blue Elf is a gradient butterfly pea flower drink. (Photo provided by Black House)

Mango Blue Elf
It is a gradient butterfly pea flower drink, featuring butterfly pea flowers imported from Taiwan, mango chunks, and lemon. It tastes like mango juice but has a beautiful color with yellow, purple, and blue gradients.

▲ The Mixed Berry Smoothie is made using imported mixed berry puree. (Photo provided by Black House)

Mixed Berry Smoothie
It is made using imported mixed berry puree, using fruits such as mulberry, blueberry, strawberry, and cranberry. It looks somewhat thick but has a sweet and sour taste.

▲ The Classic Latte is one of the shop’s signature drinks. (Photo provided by Black House)

Classic Latte
It is made in collaboration with a well-known dark roasted coffee bean brand from Kaohsiung and is one of the shop’s signature drinks. It has flavors of chocolate and toffee, is not sour or bitter, and is very smooth.

▲ The Black Burger comes in four varieties. (Photo provided by Black House)

BBlack Burger
There are four flavors: juicy handmade thick-cut beef patties, classic juicy peanut bacon cheese, Mexican spicy chicken cheese, and classic mentaiko shrimp cheese. The beef patties are handmade pork with a thickness of about 1.5 cm, paired with fresh lettuce, tomato, special sauces, onions, cheese, etc., giving it a rich flavor.

▲ The Mexican-style Sausage Pizza has a spicy kick but no lingering heat. (Photo provided by Black House)

Mexican-style Sausage Pizza
The crust is specially selected, making the pizza base thicker and chewy. It includes mushrooms, onions, sausage, Mexican chili peppers, and plenty of cheese. It’s a bit spicy when you bite into it, but there’s no lingering heat.

▲ The Spicy Shrimp Mentaiko Pasta is sweet and savory. (Photo provided by Black House)

Spicy Shrimp Mentaiko Pasta
The pasta is stir-fried in olive oil, with shrimp freshly sourced that day as the seafood ingredient. The pasta is cooked with fresh shrimp and shrimp paste, paired with mentaiko, resulting in a very sweet and savory taste, and it’s the most popular dish in the shop.

▲ Handmade desserts specially made by the owner. (Photo provided by Black House)

▲ Black House collaborates with “ETtoday Ettoday News Cloud”. (Photo provided by Black House)

Special promotion: From now until the end of June, customers who visit the shop and show the “ETtoday Ettoday News Cloud” app will receive a complimentary handmade dessert made by the owner (limited quantity, while supplies last)!

Black house

Address: No. 88-41, Xinyi New Village, Jinhu Township, Kinmen County
Phone: 082-330831
Operating hours: Weekdays 12:00–18:00, holidays 12:00–21:00


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