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The perfect combo of Sanxing scallions and black pork — these sausages are irresistibly delicious the more you eat!

Published: 2026-09-27 👁 101 views
Last updated 2026-09-27 — In Taiwan’s snack streets, night markets, and alleyways, it’s easy to come across sausage vendors. Some sell original-flavor, spicy, or garlic sausages, while others specialize in curry sausages or flying fish roe sausages. But this sausage stand near Luodong Railway Station in Yilan takes creativity to the next level by stuffing the sausages with Yilan’s specialty: “Sanxing scallions.” The result is not only uniquely flavored but also incredibly tasty.


▲ Black pork sausages stuffed with Yilan Sanxing scallions are juicy, sweet, and absolutely delicious.

Reported and photographed by Chen Tzu-yin / Yilan

It’s common to find sausage vendors in Taiwan’s snack streets, night markets, and alleyways. Some offer original, spicy, or garlic flavors, while others specialize in curry or flying fish roe sausages. But this sausage stand near Luodong Railway Station in Yilan is uniquely creative by incorporating Yilan’s specialty — “Sanxing scallions” — into the sausages. The flavor is distinctive and surprisingly delicious.


▲ This unassuming sausage stand serves up addictive flavors.

Just a stone’s throw away from the Luodong Forest Culture Park, this sausage stand isn’t much to look at. It originally started as a store selling local specialties, including sausages. Given its proximity to the forest park, the owner came up with the idea to set up a small stall offering freshly grilled sausages. In addition to their regular black pork sausages, they now offer “Sanxing scallion sausages.” The owner explained, “Our sausages are all handmade with black pork, so you get that hearty, firm texture. The scallions are the best we can find in Yilan.” Despite being a modest, low-margin business, the owner spares no expense in using Sanxing scallions, giving the sausages a distinctly local touch.
 

The owner grills the Sanxing scallion sausages fresh on the spot. As they hit the grill, the sausages are dotted with vibrant green Sanxing scallion bits. Gently flipping them over, the skin gradually turns golden and slightly crispy — a sight that’s sure to make your mouth water. These “juicy” handmade black sausages have just the right balance of pork fat — neither too greasy nor too lean. Paired with the flavorful Sanxing scallions, the combination is unexpectedly perfect. The sweetness of the scallions highlights the savory richness of the pork. It’s no exaggeration to say one bite will leave you amazed. After finishing one, you’ll immediately want another. The more you eat, the more you crave — they’re truly “addictively delicious.”

 
▲ Freshly grilled Sanxing scallion sausages require a short wait.


▲ Check out the juicy pork fat mixed with scallion bits — the sweet taste is so irresistible.

【Linchang Yilan Souvenirs】
Address: No. 113, Zhongzheng North Road, Luodong Township, Yilan County
Phone: (03) 955-6858

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