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Flip traditional snacks on their head: Pingtung’s exclusive sweet stinky tofu sprinkled with sesame powder and peanuts

Published: 2026-09-24 👁 101 views
Last updated 2026-09-24 — Stinky tofu is a well-known Taiwanese street food, but have you ever tried sweet stinky tofu? One creative vendor has used black sesame powder and peanuts as flavor enhancers, sprinkling them over freshly fried golden-brown tofu. This uniquely flavored approach successfully breaks tradition and unexpectedly sparks a new food business opportunity.

A Bowl of Tofu (Photo / Screenshot from A Bowl of Tofu fan page)
▲ Sweet-flavored Xuan Yu Tofu has gained popularity with its novel taste. (Photo / Screenshot from A Bowl of Tofu fan page, the same below.)

Reporter Wang Junyuan / Comprehensive report

Stinky tofu is a well-known Taiwanese street food, but have you ever tried sweet stinky tofu? One creative vendor has used black sesame powder and peanuts as flavor enhancers, sprinkling them over freshly fried golden-brown tofu. This uniquely flavored approach successfully breaks tradition and unexpectedly sparks a new food business opportunity.

A Bowl of Tofu (Photo / Screenshot from A Bowl of Tofu fan page)
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A Bowl of Tofu (Photo / Screenshot from A Bowl of Tofu fan page)A Bowl of Tofu (Photo / Screenshot from A Bowl of Tofu fan page)

The retro-Japanese-style mobile food truck is none other than the humble “A Bowl of Tofu” eatery. Despite lacking lavish décor or seating, its popularity remains undiminished. Everything—from pickled radishes and handmade tofu to signature sauces—is crafted by the owner. It’s this rustic, hard-to-find goodness that gives the stinky tofu its heartwarming appeal. The only downside? All items are available in limited daily quantities and sell out by closing time.

A Bowl of Tofu (Photo / Screenshot from A Bowl of Tofu fan page)
▲ The visually appealing Xuan Yu Tofu becomes even more eye-catching with its sprinkle of black sesame.

“Xuan Yu Tofu” challenges new creativity—instead of being served with salty sauce or kimchi, the hot tofu is topped with black sesame powder and peanuts. Bite into the crispy skin, and the tender white tofu bursts out with a smooth texture and a hint of sweetness, creating an unforgettable flavor explosion that has quickly become a popular menu star.

A Bowl of Tofu (Photo / Screenshot from A Bowl of Tofu fan page)A Bowl of Tofu (Photo / Screenshot from A Bowl of Tofu fan page)
▲ White Jade Tofu and the signature stinky tofu are also top menu picks.

White Jade Tofu is perfect for those who prefer milder flavors. With no extra fillings, it’s simply freshly fried tofu, letting you enjoy the most authentic bean curd aroma. Meanwhile, the signature stinky tofu also earns high praise, best enjoyed mixed with pickled red and white radishes and tender ginger slices, then drizzled with a unique sauce not found elsewhere—widely loved by customers.

A Bowl of Tofu
Location: No. 2-6 Jinan Street, Pingtung City
 

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