
▲ Starting January 1, 2015, “RAW” restaurant offers an Express Lunch set for just NT$850.
Reported by Huang Shiyuan / Taipei
The “RAW” restaurant, jointly launched in Taiwan by André Chiang, former executive chef of the French Michelin three-star restaurant Le Jardin des Sens, and the HSH Group, has been extremely popular since its opening on December 9. Making a reservation is as difficult as booking train tickets during Taiwan’s traditional peak travel periods. Starting the new year in 2015, in addition to the original NT$1850 set menu at lunchtime, an NT$850 Express Lunch set is now also available, making it easy to dine even on a tight schedule. The evening menu continues to offer the original NT$1850 set. Additionally, there will be a special guest night featuring Copenhagen's AMASS on the evening of January 18.
RAW
Address: No. 301, Lequn 3rd Rd., Taipei City
Business Hours:
Lunch: Wednesday to Sunday, 11:30–14:30
Dinner: Tuesday to Saturday, 18:00–22:00
Closed on Mondays
This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/views-14880