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Direct delivery from Taitung fishing port — high value-for-money with sea urchin, mullet roe, and nigiri sushi

Published: 2026-09-25 👁 100 views
Last updated 2026-09-25 — Believe it or not, Japanese cuisine is a favorite for many friends, but dining environment, pricing, and freshness are often key considerations. This time, DaKou (Big Bite) is here to introduce a Japanese eatery that offers great ambiance, reasonable prices, and top-notch freshness with freshly caught seafood prepared to order — a super high C/P (cost-performance) ratio spot, let’s go!!

Photo & Text /DaKou

Believe it or not, Japanese cuisine is a favorite for many friends, but dining environment, pricing, and freshness are often key considerations. This time, DaKou is here to introduce a Japanese eatery that offers great ambiance, reasonable prices, and top-notch freshness with freshly caught seafood prepared to order — a super high C/P (cost-performance) ratio spot, let’s go!! Big Bite DaKou is thrilled to have been invited by “Wuma Yi – Refined and Affordable Japanese Cuisine” for a tasting. Wuma Yi is located on the third floor of Zhongmei Village Building along Section 1, Zhongmei Road, Zhongli City, Taoyuan, right next to the Zhongli Motor Vehicle Office. There’s also an affiliated parking lot nearby, and street parking is available, so getting there by car is quite convenient. When Wuma Yi first opened, it operated as an all-you-can-eat buffet. However, aiming to provide more refined and delicious yet affordable Japanese dishes, they later switched to an à la carte model. It’s said that the owner’s father loves deep-sea fishing, so often the daily catch determines the fish dishes served. They also receive fresh fish directly delivered from Taitung fishing port. The chef team blends Eastern and Western ingredients to create exquisitely artistic and delicious Japanese cuisine. Now, let’s take you straight to see the mouthwatering dishes at “Wuma Yi – Refined and Affordable Japanese Cuisine”!

[Restaurant Info]
Wuma Yi – Refined and Affordable Japanese Cuisine
Address: 3F-A, No. 12, Section 1, Zhongmei Road, Zhongli City, Taoyuan County (next to Zhongli Motor Vehicle Office)
Phone: 03-2804499
Business Hours: 11:30–14:30, 17:00–22:00 (Mon–Fri); 11:30–22:00 (Sat & holidays)
FB Fan Page:Click here
Related business of Wuma Yi:Royal Airline Kitchen Pasta— a new affordable choice for Italian pasta meals!

% The entrance is hidden, but once you walk into this building on Zhongmei Road in Zhongli, you’ll find hidden gems inside. Since there’s no sign outside, many don’t know this place is actually a treasure trove of great food. Just walk into this building and you won’t miss it!

% Take the elevator up, and once you get off, you’ll immediately see its eye-catching sign — very easy to spot!

% As soon as you enter, you’ll see a large art piece, and beneath it is a boat-shaped display fridge filled with the day’s fresh seafood!

% The highlight here is that they use freshly caught fish to prepare their delicious dishes. The small blackboard at the entrance lists the day’s limited-edition fresh catches. Since the owner’s father loves fishing, whatever he catches that day often ends up on the menu. There are also deep-sea fish such as tuna that are directly delivered from Taitung fishing port — you can really see how fresh it is!

% The seating area is spacious, with plenty of room between tables, so you won’t be disturbed by neighboring guests!

% There are also cozy corners suitable for small gatherings. Whether you’re here for an intimate meet-up or a group dinner, it’s a great choice!

% There’s also a larger private room that’s perfect for celebrations!

% The interior blends European and Japanese styles, creating a unique fusion aesthetic!

% One particularly cool thing is that they also offer a variety of drinks — whether it’s coffee, tea, juice, or cocktails, they’ve got options!

% There are two types of tea to choose from here. After selecting your preferred tea and strength, just press the button and wait a bit for your freshly brewed hot tea — how cool is that!

% Additionally, they also have a small bar where you can enjoy alcoholic beverages. The atmosphere is great for a fun night out (underage drinking is not allowed)!

● ETtoday EBC News reminds you: Don’t drink and drive. Don’t drive after drinking.

% The menu includes English translations, so even Japanese visitors can read it easily. That’s so thoughtful!

% There are quite a few dishes to choose from, including sashimi, grilled fish, sushi, salads, side dishes, hot pots, desserts, drinks, and more.<饭、商业定食等等,另外也有无菜单套餐及宴客菜单,几乎可以满足你所有的需求啊!以下菜单提供给大家参考!

% First, you’ll be warmly welcomed by the staff. The fish is super fresh, the rice is fluffy, and the flavors are rich — you’ll definitely leave satisfied. 

%Jia Qiao? The price here is 480 yuan. Their nigiri sushi pieces are quite large. Actually, this long strip of nigiri sushi is way too crowded—each piece is competing to stand out!

%This platter of chef’s special assorted nigiri sushi is just bursting with premium ingredients—spotted conger eel, botan shrimp, sea urchin, Hokkaido scallops, salmon roe, tuna, grilled salmon, raw squid with caviar, flounder, and more. The portion is so generous, I didn’t even know where to start with my chopsticks. This chef’s special nigiri platter is just massive—lifting it even feels impressive. And importantly, none of the pieces are small; it’s a bit of a challenge for girls to eat one in a single bite!

%Jia Song also recommended their daily specials. How do you choose? Then came the mouthwatering chef’s special nigiri sushi platter (wow)! The ingredients for their nigiri sushi vary daily depending on the fresh catch, so there’s always a little surprise each time you visit. Next to the raw squid with caviar is our favorite—grilled salmon nigiri. It’s rich and buttery with a lovely smoky aroma from the grilling, making it smooth and incredibly delicious. The raw squid with caviar nigiri has generously topped caviar that pops delightfully in your mouth—salty with a hint of sweetness, and the texture is wonderfully soft and bouncy.

%Also, their salmon roe is quite pricey, but it’s really worth it. Their salmon roe has that burst-in-your-mouth sensation and isn’t fishy at all—it’s pretty tasty. There are also Hokkaido scallops, sea urchin, and botan shrimp nigiri, each one incredibly sweet and tender, melting in your mouth and giving a strong sense of happiness!

%There are also some vinegar-flavored nigiri sushi here. How does the vinegar rice taste? It’s softer than usual, and according to the staff, this is the texture that Zhongli locals particularly love. But the acidity level is just how I like it!

%If you order this dish, you’ll get a prawn with rich roe. When you bite into it, the shrimp paste bursts out along with the rice, filling your mouth with its sweet umami. It’s rich, delicious, and utterly satisfying!

%The hot pot set is 580 yuan. This pot is loaded with premium ingredients that just make us hungrier. Seriously, is the cut of tuna belly a bit too thick? They’ve really gone all out with the premium ingredients. The hot pot is packed with good stuff—tuna belly, assorted hot pot ingredients, mushrooms, broccoli, enoki mushrooms, shrimp, bok choy, cabbage, and more. The tuna belly especially stands out with its impressive thickness and number of slices. Once the broth starts boiling, you can start eating. The ingredients float around in the pork bone broth—it looks absolutely delicious. The broth isn’t the typical seafood and dried bonito flavor you might expect, but rather a rich, savory pork bone flavor, which is quite unique!

%The broth is infused with pork bones and has a rich umami taste. It’s not too heavy, and the aftertaste is very pleasant. 

%The pork in the hot pot has a nice chewy texture and is full of flavor. There are also plenty of other ingredients. The glass noodles, having soaked up the rich and sweet broth, are smooth and delicious. There’s nothing better in the cold winter than a hot pot—it’s warming and filling!

%The sakura shrimp fried rice is 110 yuan. The pyramid-like stack of sakura shrimp fried rice looks spectacular, satisfying both the eyes and the taste buds. The grains are distinct, and the fried rice is flavorful and savory, with the unique aroma and umami of sakura shrimp. It’s very moreish—even if I’m already a bit full, I could still eat two bowls!

%And then there’s the grilled scallop.<(460元),这一碗生鱼片N<饭上桌时着实让我们大大震惊啊!这料怎么多成这样,叠得跟一座小山一样,C/P值也太高了吧!里头有蟹肉棒、鲑鱼卵、虾卵、干贝、旗鱼、三点烟、海胆、牡丹虾、海鲡、花枝、玉子烧等十余种好料,每一种食材的分量还不少,多达两三片,厚度也相当惊人啊!

%The scallop is incredibly sweet, filling your whole mouth with a rich sweetness. There’s no fishiness at all, and it’s very fresh!

%Is it fresh?<附赠的味噌汤,里头非常多料,吃得到一堆豆腐及不少鱼块,跟外头单点的分量差不多多唷!

%The crispy soft-shell crab (180 yuan) is served atop a bed of fresh lettuce, with a side of Thai spicy and numbing dipping sauce for you to dip as you like. This helps keep the soft-shell crab nice and crispy!

%Their soft-shell crab is super crispy. It’s generously coated and has a rich flavor. Even when it cools down a bit, it’s still wonderfully crispy and delicious!

%The sweet and sour plum sauce served with the soft-shell crab is just—so—good. It’s slightly sweet and tangy with a hint of plum, which helps balance the richness. Paired with the crispy, delicious soft-shell crab, it’s a perfect match. The sauce itself is so well-seasoned, it makes anything it’s dipped in taste amazing!

%The dragon beard shrimp (160 yuan)—wow, the presentation is so beautiful, it looks just like a piece of art. The dragon beard shrimp is topped with salad dressing and shrimp roe. The lettuce helps cut through the richness, and it pairs perfectly with romaine lettuce. The dragon beard shrimp is crispy on the outside and soft on the inside, with a deliciously sweet and savory flavor.

%We also had the lettuce wraps, spicy chicken, grilled squid, vegetable tempura, and others. Everything we tried was really tasty and enjoyable. 

%The vegetable tempura was light, crisp, and not oily at all. The inside was still very tender, and it was incredibly delicious.

%The grilled mullet roe (360 yuan) is different from the usual kind because it’s made with raw mullet roe that’s grilled. So the color and texture are different from what you might be used to. The golden grilled mullet roe has a slightly crispy exterior and a granular interior. It has a rich eggy aroma, and unlike regular mullet roe, it’s not as salty. Instead, you get to enjoy more of the mullet roe’s natural flavor.

%The assortment of sashimi also has different flavors. Some parts are richer while others are lighter, giving a nice contrast. The fatty tuna is especially smooth and luxurious. If you prefer a milder taste, you might enjoy the lighter parts more. But overall, the sauce is so delicious, it makes everything taste great no matter what you dip in it.

%So depending on your preferences, you can choose...<饭、握寿司、火锅、扬物应有尽有,保证会吃得满足又过瘾!

%They also offer pre-orders for New Year’s dishes starting January 17. That way, you can enjoy a nice meal during the holidays too. They also have set meals ranging from 3000 to 9800 yuan, which are perfect for gatherings and feasts here.

“Wuma Japanese-style Exquisite and Affordable Cuisine” is tucked away inside the Zhongmei Village building. From the outside, you’d never guess such delicious food is hidden inside. The environment is elegant and comfortable, the ingredients are fresh, the menu is diverse, and the prices are reasonable—making it a great spot for chatting and gatherings. Dishes like the chef’s special assorted nigiri sushi and premium sea urchin and salmon roe sashimi...<、烤乌鱼子、椒麻软壳蟹及火锅都是大口很喜爱的餐点之一,分量不少,C/P值超高,连大口也吃得饱饱饱,推荐给有兴趣的朋友们,人多人少都适合的聚餐新选择,有机会不妨来尝尝看!

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