In recent years, Yunnan small-grain coffee has gained widespread fame, and people have noticed it appearing more and more in their daily lives.
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,99.22%(2018),,,,,8.Puer is known as the "Coffee Capital of China." Coffee cultivation began here in the late 19th century, and industrial-scale development started in 1988.
,,,,,,,().This place is crossed by the Tropic of Cancer, with distinct vertical climates, abundant sunshine, plentiful rainfall, and fertile soil. Its climate is similar to that of world-renowned high-quality coffee regions like Jamaica and Colombia. This fertile land has nurtured a unique Wa culture as well as the distinct regional flavors of Lincang coffee, which are rich in acidity, sweetness, and mellow notes.

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“”“”.Amidst the buzz, I also noticed that many friends are curious about Yunnan coffee beans. It turns out that besides flower cakes and snow mountains, Yunnan also grows coffee beans.In 2015, the coffee planting area reached 36,000 hectares, making it the second-largest coffee-producing region in the country. By 2020, it expanded to 41,700 hectares.
“”,,,,1000,20151.8,0.93,2.8,6.16,8,--,“”.By 2020, it was planned to expand to 20,000 hectares, mainly distributed in counties (cities) such as Ruili, Mangshi, Lianghe, Yingjiang, and Longchuan.
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201012,,“”.In 2015, the coffee planting area was 13,000 hectares, and it is expected to grow to 20,000 hectares by 2020.
,,,,,,,,,().19,1988.In 2015, the coffee planting area had already reached 50,000 hectares, with 26,800 hectares in production, yielding 48,900 tons and a total output value of 1.2 billion yuan.
By 2020, it will expand to 54,000 hectares.,,,.“”.
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