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,,,.,,,,!,,.2,.200.When brewing tea, first warm the cup, then pour boiling water into the teapot or cup, and finally add the tea bag.This way, the tea bag and tea leaves are not compressed by the water stream, allowing more room to expand.,2.,1.Covering the mixture briefly enhances the flavor.After removing the tea bag and steeping, you can hold the tag and swirl the tea bag once inside the cup to let it rotate slightly in the tea liquor for even infusion, then lift it out of the liquid and let it drip dry.Especially for Gongfu black tea, it is a premium tea made through highly refined processing, with a tight and delicate appearance and elegant flavor.

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