
▲ Taipei Sheraton Anton Room launches the “Wagyu Gastronomic Delight” duo meal for 8,200 NTD + 10% service charge. (Photo / Provided by Taipei Sheraton)
Travel Center / Comprehensive Report
What kind of steak set costs nearly ten thousand yuan? Starting July 6, the Anton Room at Taipei Sheraton presents a luxurious combination of USDA Prime Black Wagyu striploin, wagyu short ribs, and Australian wagyu ribeye—offering the “Wagyu Gastronomic Delight” duo meal for 8,200 NTD + 10% service charge. The set includes 6 oz of USDA Prime Black Wagyu short ribs, 4 oz of USDA Prime Black Wagyu striploin, and 4 oz of Australian M9-grade ribeye, allowing you to savor different top-tier beefs in one go. Beyond the delicious beef, Chef Anton has also curated dishes such as “Chef’s Special Classic Seafood Salad,” “Beef Consommé,” “Alaskan Crab & Spinach Patty,” and the light summer dessert “Coconut Pudding with Lychee Cup.”
“Wagyu Gastronomic Delight”: A Feast of Premium Beef
Location: Anton Room, Taipei Sheraton
Time: Available starting July 6.
Business Hours: Lunch 11:30–14:30, Dinner 18:00–22:00.
Tel: 02-2321-1818
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