The park cultivates a variety of produce including strawberries, snack cucumbers, cherries, grapes, asparagus, winter jujubes, edible mushrooms, and fresh waxy corn. Among these, winter jujubes, asparagus, and waxy corn are the main products for sightseeing, picking, and purchase. All fruit and vegetable products from the park have been certified as safe for consumption by Beijing authorities, meeting safety, hygiene, and health standards. The winter jujube and asparagus fields have been accredited as Municipal-Level Standardized Agricultural Production Bases.
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