Nuwa Mends the Sky Brand Persimmon Cake

Nuwa Mends the Sky Brand Persimmon Cake

　　Nuwa Mends the Sky Brand Persimmon Cake is a specialty of She County, Handan City, Hebei Province. The “Nuwa Mends the Sky” brand persimmon cake is made from high-quality persimmons sourced from the Taihang Mountains, carefully processed and sun-dried by hand. It boasts a fragrant, sweet, soft yet chewy texture, thick flesh, heavy frost, and high sweetness, offering a candy-like chewiness. It is a purely natural green food.

　　The persimmon cake offers flavors that are soft, fragrant, cool, and sweet. Eating it stimulates saliva production, creating a refreshing and pleasant sensation. According to *Compendium of Materia Medica*, the white frost on the persimmon cake is derived from its juice. When consumed, it helps generate body fluids, dissolve phlegm, clear heat, relieve thirst, and soothe heat in the heart and lungs. It has notable therapeutic benefits for conditions such as pharyngitis and oral ulcers. The persimmon cake contains sugars, carotene, protein, calcium, iron, zinc, vitamins A, B, C, and various other trace elements. It helps regulate lung qi, smooth wrinkles, boost vitality, calm wheezing, dilate capillaries, and promote blood circulation. Regular consumption can lead to cosmetic effects such as smoothing facial wrinkles, moisturizing the skin, and giving the cheeks a rosy glow.