Anji Winter Bamboo Shoots
Anji Winter Bamboo Shoots is a geographical indication certification trademark.
Winter bamboo shoots from moso bamboo have long been known as a delicacy among mountain foods. Anji winter bamboo shoots are known for their attractive appearance and superior quality. They were tribute items during the Song, Yuan, Ming, and Qing dynasties. Today, they are grown on 500,000 acres of land, mostly cultivated without pesticides and with minimal chemical fertilizers, making them largely green food products that are very popular in the market. With an annual output of 2 million kilograms, supply still cannot meet demand. Welcome to inquire about purchases, and even more welcome are the introduction of technologies to increase production and improve quality (Anji).
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