Luba Pigs

Luba Pigs

　　Luba Pigs are bred at the state-owned Lutai Farm in Hebei Province. They are primarily distributed across Hebei, Henan, Liaoning, and Shandong provinces. In recent years, they have been mainly introduced to the suburbs of Tianjin and Beijing.

　　Growth Environment: The farm is located within Ninghe County, Tianjin, on the western bank of the Jiyun Canal, close to the Bohai Bay. The production area sees little snow in winter, is dry and windy in spring, and experiences frequent rain in summer and autumn. The average annual rainfall is 638 millimeters, mostly concentrated in July and August. The average annual temperature is 11.5°C. The soil is mainly clay, with a high groundwater level. Crops are dominated by rice, followed by sorghum, wheat, corn, and others.

　　Physical Characteristics: Luba Pigs are relatively large in size, with entirely white hair and rosy skin. Their snouts are slightly long and straight. Ears are medium-sized and stand upright and forward. Shoulders are broad, backs are straight, and bellies do not sag. Limbs are strong and powerful. There are over 06 pairs.

　　Breed Performance: Adult Luba boars have an average weight of 280 kilograms, body length of 179 centimeters, chest circumference of 152 centimeters, body height of 90 centimeters, and body index of 86.03%; adult sows have an average weight of 205 kilograms, body length of 166 centimeters, chest circumference of 140 centimeters, body height of 85 centimeters, and body index of 84.33%. Luba Pigs are characterized by their sturdy build, all-white coat, fast growth rate, high fertility, moderate lean meat ratio, and good meat quality. They are considered a dual-purpose breed for both meat and fat.