Ganyu Yellow Croaker

Ganyu Yellow Croaker

Ganyu Yellow Croaker is a geographical indication certification trademark.

　　Ganyu County is located in the hinterland of the Haizhou Bay of the Yellow Sea and is one of China’s top 100 counties in fisheries. The cultivation of yellow croaker in Haitou Town, Ganyu County, is a key local pillar industry. Its products are sold to Shanghai, Beijing, Guangdong, Hainan, and other regions, enjoying high market share and recognition nationwide.

　　Yellow croaker has excellent texture and delicious taste, with "Sweet-and-Sour Yellow Croaker" being a popular dish at banquets. Most are sold fresh, while others are salted into "dried melon strips," cleaned and sun-dried after gutting and salting to make "yellow croaker strips" or canned. The swim bladder can be dried into the premium food product "fish maw" and also made into "yellow croaker glue." The liver of yellow croaker is rich in vitamin A and is an excellent ingredient for making fish liver oil. The otolith can be used for medicinal purposes.

　　In 2013, the "Ganyu Yellow Croaker" applied for registration by the Shallow Sea Aquaculture Association of Haitou Town, Ganyu County, was approved and registered as a China National Geographical Indication Certification Trademark by the Trademark Office of the State Administration for Industry and Commerce. The trademark registration number is: 11681140.

　　Shallow Sea Aquaculture Association of Haitou Town, Ganyu County

　　11681140

　　Yellow Croaker