Fengyu Pan-Fried Pork Buns
Once famous in old Shanghai, Fengyu’s pan-fried pork buns and yuba vermicelli soup remain signature dishes at Fengyu Restaurant. They are popular for their low prices and generous portions. These dishes can serve as either a main meal or a snack. Such Chinese fast food restaurants are quite well-liked in Shanghai.
This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/techan6992