Harbin Pickled Vegetable Noodles

Harbin Pickled Vegetable Noodles

　　Harbin Pickled Vegetable Noodles is a local specialty snack from Harbin. Its preparation includes:

　　Main ingredients:

　　Pickled vegetables, half a pound of lean pork, and a small handful of cellophane noodles;

　　Secondary ingredients:

　　A small amount of scallions, ginger, and garlic, some Sichuan peppercorn powder, soy sauce, and MSG.

　　Preparation:

　　Heat a little soybean oil, then add shredded lean pork and stir-fry until the moisture is evaporated, fragrant, and semi-cooked. Add Sichuan peppercorn powder, scallions, ginger, and garlic, and stir-fry until slightly yellow. Add soy sauce, MSG, and pickled vegetables, stir the seasonings evenly, add a little water, and put in the blanched and softened cellophane noodles. Bring to a boil and simmer for about 5 minutes, let the broth reduce, then serve.