Zhengyanglou Air-Dried Sausage
The seasonings include precious medicinal ingredients such as cardamom, purple cardamom, and cinnamon bark. Zhengyanglou Air-Dried Sausage boasts a fragrant and delicious taste that never becomes greasy even with frequent consumption. It has a firm texture yet remains tender, and when sliced, the lean meat shows a reddish-brown hue while the fat appears milky white, presenting an attractive color. Easy to store and carry, it is a renowned specialty cured meat product famous both in China and abroad.
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