Fragrant Roast Whole Fish

Fragrant Roast Whole Fish

　　Fragrant Roast Whole Fish is a distinctive and innovative dish from Jiamusi, Heilongjiang. It uses locally sourced live carp, blends Russian flavor preferences, and is marinated with secret seasonings before being roasted over an open flame. Ingredients: live carp, salt, monosodium glutamate, sugar, tomato, scallions, chili peppers, and other seasonings. Features: The taste is spicy, numbing, savory, and fragrant, with tender and slightly charred meat. Nutritional benefits: Carp contains high-quality protein, minerals, vitamins, and offers nourishing and stomach-strengthening effects, helps eliminate water retention and reduce swelling, promotes lactation, and has heat-clearing and detoxifying properties.